Homemade Apple Crisp

Wow, its been almost a year since I blogged a new recipe.  I just got back from a weeklong vacation in CA that ended with me looking through my mom's recipe book and stealing a bunch of her recipes.  This one is one of my favorites and it will make your house smell so good while it is baking.  

Here is the recipe.  This picture is my moms handwriting so I typed it out for y'all as well.

1 bar of butter (room temperature)

1 cup of sugar

3/4 cup of flour

1 teaspoon cinnamon

7 apples (I used granny smiths)

Directions:

1.  Butter your baking dish.  I used an 8 (or 9 in) ceramic ramekin.

2.  Peel your apples and then cut into bite size chunks. Put aside when done.

3.  Cut your butter into bite size pieces and put in your bowl.  Add in your sugar, flour, and cinnamon.

4.  Use two a pastry blender (or two knives) to mix these ingredients into a crumble.

5.  Pour the apples into your baking dish and then put the crumble mixture on top.

6.  Place in oven and bake at 350 degrees for 45 minutes. 

7.  Serve warm with a side of vanilla ice cream!

I hope you enjoy this yummy dessert as much as I do!